Osteria 16 Pesce is a new antipasti restaurant in Vesterbro, Copenhagen with a focus on fish and seafood.
Iluka is a fine seafood restaurant helmed by Noma alumni Beau Clugston, who has quickly been titled “King of Sea Urchin” by local media.
Viben Fiskehus is one of the oldest fish shops in Copenhagen. With a recent revamp, the place has transformed into a modern, open fish bar, serving fish & chips, lobster rolls, calamari and fried tiger prawns and more.
Hooked serves artisan seafood comfort foods – lobster rolls, fish & chips, salmon burgers, shrimp burritos and more in Nørrebro, Copenhagen.
Toto is a restaurant and wine bar specialising in Mediterranean cuisine. Located in Amager, the dining space is helmed by the guys behind the popular cocktail bar Salon 39 in Frederiksberg.